Tasting note:

• Fermented at a low temperature, and bottling for fresh squeezed sake within 24 hours. it is an unpasteurized sake , let's enjoy the freshest aroma and flavor.

Food Pairing:

• Meat, grilled fish, oyster,sushi, sashimi and seafood.

Sake Rice: Iwai, Kyo-no-kagayaki

Polishing: 55%

Sake Meter: ±0

Acidity: 1.3

Alc %: 16%

*Under the law of Hong Kong, intoxicating liquor must not be sold or supplied to a minor in the course of business.

*根據香港法律，不得在業務過程中，向未成年人售賣或供應令人醺醉的酒類。

Keep refrigerated

*Photo for reference only.