Tasting note:
Use the "Koganesenkan" Imo, which is most suitable for making Kagoshima Imo shochu. Rich sweetness and clear Imo aroma.
Food Pairing:
Meat, grilled fish, hotpot.
Alc %: 25%
*Under the law of Hong Kong, intoxicating liquor must not be sold or supplied to a minor in the course of business.
*根據香港法律,不得在業務過程中,向未成年人售賣或供應令人醺醉的酒類。
Store in cool dry place
*Photo for reference only.
Tasting note:
Use the "Koganesenkan" Imo, which is most suitable for making Kagoshima Imo shochu. Rich sweetness and clear Imo aroma.
Food Pairing:
Meat, grilled fish, hotpot.
Alc %: 25%
*Under the law of Hong Kong, intoxicating liquor must not be sold or supplied to a minor in the course of business.
*根據香港法律,不得在業務過程中,向未成年人售賣或供應令人醺醉的酒類。
Store in cool dry place
*Photo for reference only.