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Lazy Cook’s Starter Guide - Andong jjimdak
Lazy Cook’s Starter Guide - Andong jjimdak
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What’s Included:
  • Chinese Chilled Premium Qing Yuan Chicken 1 pc
  • Korean Vermicelli 1 pack
  • Andong Chicken Simmer Sauce 1 pack
  • Carrot 1 pc
  • Potato 2 pcs
    • Lazy Cook’s Starter Guide - Andong jjimdak
    Lazy Cook’s Starter Guide - Andong jjimdak
    Lazy Cook’s Starter Guide - Andong jjimdak
    Lazy Cook’s Starter Guide - Andong jjimdak
    Learn more
    GILLARDEAU French Gillardeau Oyster Nr.0 (1pc)
    GILLARDEAU French Gillardeau Oyster Nr.0 (1pc)
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    OYSTERB5G1
    Buy 5 free extra 1
    *Add 6 pc to the cart

     

    Product Feature

    • Originating from France's Marennes,Poitou-Charentes,the brand has a history of more than 100 years
    • These oysters have been carefully cultured for over 4 years, undergoing 60 meticulous processes.
    • The meat is plump and exudes a distinct hazelnut aroma, making it highly renowned.
    • To ensure authenticity, each shell is marked with the "G-laser" trademark, effectively deterring counterfeit attempts.
    • Keep in refrigerator immediately after receiving and consume within the same day.
    • Gently wash and brush the surface of oyster before opening.
    GILLARDEAU French Gillardeau Oyster Nr.0 (1pc)
    GILLARDEAU French Gillardeau Oyster Nr.0 (1pc)
    GILLARDEAU French Gillardeau Oyster Nr.0 (1pc)
    GILLARDEAU French Gillardeau Oyster Nr.0 (1pc)
    Learn more
    DIY konjac Parents & Kids Workshop
    DIY konjac Parents & Kids Workshop
    /

    Session A:

    Class Date & Time: 2 August 2025 (Sat) 12:00nn – 2:00pm

    Venue: city'super culture club @ Harbour City store

    Registration Period: From now to 1 August 2025 (Fri) at 12noon

     

    Session B:

    Class Date & Time: 2 August 2025 (Sat) 4:00pm – 6:00pm

    Venue: city'super culture club @ Harbour City store

    Registration Period: From now to 1 August 2025 (Fri) at 12noon

     

    Language: Japanese and Cantonese

    Guest speaker: Ms Fujimoto

     

    Class Content:

    Introduce the Miyukiya Fujimoto

    1. How to make Handmade konjac
    2. How to make Konjac salad
    3. How to make Grilled konjac
    4. How to make Konjac rice & smoothie
    5. Q&A and tasting time

    Fee: $180

    *Each adult participant can bring a child aged 4 to 12 years old to join the class as a group of 2 and share a set of ingredients.

     

    *Terms and conditions apply. Please read it before registration and payment.

    *Photo for reference only.

    DIY konjac Parents & Kids Workshop
    DIY konjac Parents & Kids Workshop
    DIY konjac Parents & Kids Workshop
    DIY konjac Parents & Kids Workshop
    Learn more